Recipes

Italian Chuck Roast with Root Vegetables
1 C Chopped Bacon/Pancetta 3T. Olive Oil 2 Cloves of Garlic Sliced Carrots Sliced Beets Quartered Sweet Potatoes 2 Sprigs fresh Thyme Pinch of Nutmeg Salt and Pepper to Taste Chuck Roast 4T. Red Wine or 2T. Brandy 1. Put 3 T. of olive o

Beets with Toasted Walnuts
From Erin Meyer
Products (Beet, Parsley)

Beets and caramelized onion with feta
The best beet dish I've had yet
Products (Onion, Beet)

Beets with Citrus Glaze
Boil beets until tender, slip off the skins, slice. Then bring to a slow boil ½ c. orange juice, ½ c. unsweetened grapefruit juice, 1 tbs. orange zest, 1 tsp. honey, and ½ tsp. minced fresh ginger. Reduce sauce by half and toss with beets.
Products (Beet)

Beet the Devil's Food Cake
Sift 3 c. flour, 1 tsp baking soda, 1 tsp baking powder, 1 tsp salt, ½ c. carob or cocoa powder. Beat together ½ c. oil, 1 ½ c. sugar, 1 egg and 1 tsp vanilla. A little at a time, add and mix sifted ingredients and 1 ½ c. milk to the other liqui
Products (Beet, Eggs)

Beet Saute
Peel and slice one bunch of beets and slice into 1/8” thick rounds. Chop beet greens and heat 2 tbs oil in large skillet over medium heat. Add chopped beet greens, 1 bunch chopped onion, l large stalk diced celery, beet rounds, and ½ tsp. garl

Beet Gratin
2 bunches beets ½ cup Feta cheese, crumbled ¾ tsp pepper ½ tsp salt 1 Tbl cider vinegar 1 cup cooked beet greens ½ cup cream ¾ cup panko bread crumbs Preheat: 375F Clean beets, cut greens about 1” fro
Products (Beet, Beet Greens)

Beet & Potato Salad with Rosemary Vinnaigrette
Boil separately two pounds beets and one pound potatoes (skinned or unskinned depending on personal preference). When vegetables are cooled sufficiently to handle, peel away beet skin and slice both. Whisk together dressing ingredients: 2/3 cup o
Products (Onion, Beet, Potato, Rosemary)

Whole Wood-Roasted Beets
Serves 6 18 small summer beets (roughly the size of golf balls) 1 bunch fresh thyme 4 garlic cloves, peeled and finely chopped 6 T extra virgin olive oil 3 T vinegar (balsamic or herb wine vinegar) Juice of 1 lemon Course sea salt 1 T fresh
Products (Garlic, Beet, Thyme)

Fried Beets n Carrots
2 tablespoons olive oil 2 tsp cumin seeds 2 medium beets, quartered, sliced 1/4 inch thick 2 medium carrots, sliced 1/4 inch thick tamari sauce beet tops or Swiss chard Heat olive oil in skillet. Add cumin; cook about 1 minute. Add beets and carrot
Products (Beet, Carrot, Cumin, Chard)

Beet Slices in Creamy Mustard Sauce
For this recipe, tender cooked beets are sliced and warmed in a creamy and delicious mustard sauce. If you cook the beets ahead of time, this becomes a low-fuss, high-impact side dish you can prepare and serve almost instantly. Angelic Organics Kitch
Products (Onion, Beet, Parsley)

Beet Risotto
Beet Risotto1 small onion, diced3 medium beets with greens3 C boiling water4 T butter1 C long-grain rice1/2 C freshly grated Parmesan1 T horseradish1. Trim beet leaves and wash in cool water. Cut greens and stems into 1/2-inch wide slices. Peel and d
Products (Onion, Beet, Horseradish)

How To Roast Beets
How to: Roast Beets Roasted beets are the perfect accompaniment to salads, homemade pizza or even as an appetizer with a good goat cheese. I like to roast a whole bunch of them at once, then I have them in the fridge to do whatever with through
Products (Beet)

Beet Fries
Peel large beets and slice up like French fries. Toss with olive oil and spread on oiled cookie sheet. Bake at 350 deg. until tender.
Products (Beet)

Beet Greens and Lettuce Mesclun Salad with Avocado, Almonds, and Goat Cheese
Beet Greens and Lettuce Mesclun Salad with Avocado, Almonds, and Goat Cheese (serves 2-4) 1 cup of beet green leafs thinly chopped 4 oz of spring lettuce 2 ripe avocados 1/3-1/2  cup of whole almonds, toasted with egg white sugar, salt,

Beet Chocolate Cake
- from Simply in Season  Puree in blender until smooth. Set aside:·            2 c. beets, cooked, peeled and chopped·         &nbs
Products (Beet)

Beet burgers
Ingredients 1 carrot (shredded) 1 beet bulb (shredded) 3 cloves garlic (crushed) 1 teaspoon fresh ginger (shredded) 1 egg (beaten) 2 teaspoons powdered coriander 2 teaspoons powdered cumin 75g breadcrumbs 2 teaspoons yellow miso 200g yogurt 8 slic

Beet & Goat Cheese "Caviar"
It sounds fancy but this delicious spread is simple to prepare and its our favorite way to enjoy summers first tender beets.

Baked Beet-and-Carrot Burgers with Brown Rice, Sunflower Seeds, and Cheddar Cheese
If you like veggie burgers, you’ll love this recipe. Sweet beets and carrots give luscious flavor to these baked patties—together with pungent onion, snappy Cheddar cheese, and lots of toasty nuts and seeds. Great on wheat buns with mayo!
Products (Onion, Beet, Carrot)

Arugula with Gorgonzola, Beets & Sweet Walnuts
Cook beets until tender, slip off the skins and slice. Toss with the 1 T olive oil, 1 T wine or herbed vinegar, 1/4 tsp salt, and 1/8 tsp pepper. Mix 1 c.chopped walnuts well with ¼ c. corn syrup and ¼ c brown sugar. Spread on cookie sheet and b
Products (Greens: Arugula, Beet)

Chicken Fried Steak
A perfect way to nourish hungry ranch hands
Products (Cutlets)

Green Chile Stew
8 C. Water (chicken broth is better) 3 C. Chopped Green Chile (charred skins -- (6 to 8) removed) 2 C. chopped fresh onion) 1 C. Chopped Tomatoes 2.5 tsp. Salt 5 cloves fresh garlic pinch dried Oregano or teaspoon fresh 1 lbs. Pork Loin (any c
Products (Tomato, Pepper: Hot, Oregano)

Cucumber Salsa
This fresh and crisp recipe for salsa combines sour cream, yogrut, and fresh herbs with chopped cucumbers. Serve it with grilled fish, or with taco chips for dipping. INGREDIENTS: 1 cup sour cream 1 cup plain lowfat yogurt 1/4 cup chopped parsley 1/4

Morroccan Eggplant Dip
Ingredients: 1 large (about 1-1/2 pounds) eggplant 3 Tablespoons olive oil One 8-ounce can tomato sauce 2 cloves garlic, minced or pressed 1 green pepper, seeded and chopped 1 Tablespoon ground cumin 1/4 teaspoon cayenne pepper 2 teaspoons su

Eggplant Caponata
Ingredients: 1 large eggplant, unpeeled,cut in 1/2 inch cubes 1 large onion, chopped 1 green pepper, seeded and chopped 6 ripe tomatoes, chopped (or 1 large can crushed tomatoes) 1/2 cup chopped green olives 3 cloves minced garlic 1/3 cup extr

Search recipes

CSA Snapshot

Mailing list sign-up