Recipes

Roasted Beet Soup
I prefer red beets for this soup, but really any heirloom beet: orange, yellow, white or pink would do just as nicely. Beets marry very well with the following spices: fennel, dill, cumin and parsley as well as basil, lovage, cilantro or thyme. You c
Products (Fennel, Beet, Yogurt, Herbs)

Madhur Jaffrey's Grated Beets with Shallots
3 tbsp olive oil     1/2 tsp whole brown mustard seeds 2 large shallots, peeled & slivered 1 fresh hot chile in thin slices 1 pound beets, peeled & coarsely grated 1 tsp salt Put oil in large frying pan over medium h
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Beet and Apple Salad
1 bunch of beets 1 or 2 apples, preferable a tart variety 2 tablespoons olive oil 2 teaspoons white wine vinegar 1 teaspoon honey 1/2 cup or more of finely chopped scallion tops 1 small garlic clove finely minced 4 or five leaves of basil, cut
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Baked Beets
Other vegetables can be added such as white or sweet potatoes, onions, eggplant, garlic. etc.

Vegetarian Enchiladas
Sauté 2 cloves minced garlic and 1 medium onion minced in 3 tbs. oil until slightly soft. Then add minced stems of 1 bunch swiss chard and later the chopped leaves. Sauté 5 min or until wilted; salt to taste. Add 2 c. drained cooked beans (kidn
Products (Onion, Garlic, Chard)

Sauteed Tender Greens
Wash, dry, remove stems, and slice greens (chard, turnips, beets tops, or mustard) Sauté ½ chopped onion and 1 minced clove garlic in 2 tbs olive oil. Add greens continuously stirring about 3 min. until wilted. Add about ¼ c. water or broth, lo

Swiss Chard & Tomatos
Saute 1 chopped onion until soft. Add 1 c. chopped tomatoes, 1tsp. oregano, salt and pepper, and cook 5 min. Then add 1 bunch chopped chard (beet greens or kale) and simmer 15 min. Add water if sticking to skillet. Add 1/4 c. chopped basil just
Products (Tomato, Chard)

Soba noodles with swiss chard, ginger and pine nuts
1 TBS olive oil 2 cloves garlic, minced 2 tsp chopped fresh ginger 1 bunch swiss chard, cut crosswise into ½ inch strips, washed and drained 2 TBS soy sauce 8 oz. soba noodles (available in Asian grocery stores, pasta shell
Products (Garlic, Swiss Chard, Chard)

Ziti with Chard
Ingredients 1 large bunch red or green chard (about 1-1½ pounds), washed 4 garlic cloves, minced ½ cups olive oil Salt and ground black pepper to taste 1 lb ziti pasta Toppings (optional): Freshly grated Asiago, Pecorino or Parmesan ch
Products (Tomato, Chard)

Risotto with Chard & Winter Herbs
Saute in 2 tbs. olive oil and 1 tbs butter 1 bunch Swiss Chard cut into strips without stalks, 1 small diced onion, 2 cloves chopped garlic, 1 tbs. chopped rosemary leaves, and 1 tbs. chopped sage leaves, 3 tbs chopped parsley. Cook over low heat 10
Products (Onion, Parsley, Rosemary, Sage, Chard)

Rainbow Chard Gratin
Serve this as a vegetarian main course or as a side dish

Pasta with chard and feta
Super easy, super fast and delicious chard recipe!

Spinach or chard with chickpeas
Makes 6 servingsThis is a tapas recipe.  In Spain, it is spooned onto small rounds of fresh or lightly toasted bread, but it makes a fantastic main course when served with rice!I also substitute small swiss chard for the spinach for a more earth
Products (Spinach, Oregano, Thyme, Chard)

Good Greens
Dice thicker stems of Swiss Chard, then very coarsely chop leaves (or leave whole). Slice 4 cloves garlic thinly. Over med-low heat sauté garlic in 1 T butter and 1 T olive oil turning often until golden. Remove garlic and save, increase heat an
Products (Garlic, Chard)

Chard Salad Morocco
Ingredients 1½ - 2 lbs swiss chard (washed and chopped) 2 tbsp vegetable oil 1 tbsp fresh garlic (minced) 1 tbsp paprika 2 tsp ground cumin 2 tbsp fresh lemon juice Directions 1. Boil the chard in salted water until tough stems can be pierc
Products (Cumin, Chard)

Don & Becky's Swiss Chard Ideas
This green is so versitile. Chop the leafy portion and use it like cooked spinach. Saute with a little onion, garlic, add crumbled feta cheese, lemon juice, and stuff in pita bread--ala spinach pies/pizza. Or do much the same preparation, add sour
Products (Chard)

Chard over Beans and Rice
Chard is easy to prepare and is delicious in combination with various beans. Saute about 2 packed qts. of chard, 1/2 c. onion and 4-6 cloves garlic in 2T olive oil until wilted (10 min.). Add salt, pepper, a little allspice, oregano, basil, and 1/4
Products (Garlic, Chard)

African Chard Peanut Stew
Saute 1 c. chopped onions and 2 cloves minced garlic in 1 tbs. oil stirring frequently, until onions are slightly browned. Add 20 oz. undrained crushed pineapple and bring to simmer. Stir in 4 c. kale or Swiss Chard sliced into 1" strips (chard st

Oatmeal Rhubarb Pie
Another recipe from our friend, Barbara Cook
Products (Rhubarb)

Radish garlic canape
Delicious snack with crackers, melba toasts, or a stalk of celery! If you don't have garlic scapes, green garlic or a little less cured garlic will do.
Products (Garlic, Radish, Garlic Scape)

Open Faced Sandwich
Recipe courtesy of Katie Bingham -1 cup shitakes, sliced -1 tablespoon olive oil -1 small head of red oak, julienne -2 pieces of bacon -1 piece of wheat bread -1 tablespoon butter -1 slice of mozzarella -Salt and Pepper Heat a cast iron ski

Turnip Casserole
Recipe courtesy of Katie Bingham -3 turnips, sliced thinly -¼ head cabbage, sliced a little thicker than turnips -½ onion, sliced thinly -1 Tablespoon fresh thyme, chopped -2 cups heavy whipped cream -1 ½ cups
Products (Onion, Cabbage, Turnip, Thyme, Cream)

Jazz Fest Peanut Pasta with Shrimp
Recipe Courtesy of Katie Bingham Peanut Sauce -5 tablespoons peanut butter, room temperature -¼ cup water -1 garlic clove -½ jalapeno, seeded -2 tablespoons Steens cane vinegar -1 tablespoon local honey -1 tablespoon soy s

Leek Stock
From Fields of Greens Recipe book

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