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Black Bean & Corn Salsa

For the Black Bean & Corn Salsa Recipe we just used our Mild Salsa recipe and added 1 cup cooked corn and 1 cup cooked black beans. The recipe is as follows:


2 lbs Tomatoes

2 Sweet Banana Peppers

2 Fooled You Jalapenos Peppers

1 Bell Pepper

1 Bulb of Garlic

½ lb of Onions or 1 Med Onion

2 tsp Cilantro

1 cup cooked corn

1 cup cooked black beans



Cut veggies into quarters

Coat with Olive Oil

High Broil on top rack approx 7 min

Add broiled veggies in food processor add 2 tsp salt and pulse 8-10 times

After all of the above is processed to desired consistancy add corn and black beans and stir.

CSA Snapshot

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